Sounds like you want a virgin Mai Tai, sans the banana.
Have you thought of banana, pineapple, and orange skewars/toothpics on the side?
What kind of barware are you using for this drink?
The banana is the odd ingredient in the mix if you are intending to use fresh bananas. Now if you are using the italian style banana flavored syrup which are non-alcoholic, like the ones used to flavor coffee drinks, then you can pretty much duplicate the flavor of any tropical drink that is served in any bar in hawaii or the bahamas.
Do a google search of "tropical drink recipes with banana orange pineapple", and you'll come up with a lot of ideas. Most bar recipes are set up on a 1:2 or 1:3 and so on proportions, so any single drink can be easily duplicated for larger amounts. If you look at nonvirgin drinks, the alcohol portion can always be substituted with club soda, ginger ale, sprite, etc. For punches, scoops of sorbets of pineapple, orange or banana or sherbet can be floated on top as well as orange slices, pineapple rings, etc. I suggest testing them out though.
You can also go to any good bartender and ask him to invent a drink for you using those ingredients.
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doojable
Try modifying this one:
Golden Wedding Punch
Here's another one that may suit your needs better:
Banana Slush Punch
OR - just look here for other ideas... tell us what you decide and how it turns out!
Allrecipes - Punch Recipes
Edited by doojableLink to comment
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now I see
Sounds like you want a virgin Mai Tai, sans the banana.
Have you thought of banana, pineapple, and orange skewars/toothpics on the side?
What kind of barware are you using for this drink?
The banana is the odd ingredient in the mix if you are intending to use fresh bananas. Now if you are using the italian style banana flavored syrup which are non-alcoholic, like the ones used to flavor coffee drinks, then you can pretty much duplicate the flavor of any tropical drink that is served in any bar in hawaii or the bahamas.
Do a google search of "tropical drink recipes with banana orange pineapple", and you'll come up with a lot of ideas. Most bar recipes are set up on a 1:2 or 1:3 and so on proportions, so any single drink can be easily duplicated for larger amounts. If you look at nonvirgin drinks, the alcohol portion can always be substituted with club soda, ginger ale, sprite, etc. For punches, scoops of sorbets of pineapple, orange or banana or sherbet can be floated on top as well as orange slices, pineapple rings, etc. I suggest testing them out though.
You can also go to any good bartender and ask him to invent a drink for you using those ingredients.
Click Here for Banana Syrup
Virgin Mai Tai
List of Ingredients
1/2 cup pineapple juice
1/4 cup club soda
1 tbsp. grenadine
1/4 cup orange juice
1 tbsp. cream of coconut
Shake or stir to blend and pour over crushed ice.
.......
Hope this helps, good luck!
Edited by but now I seeLink to comment
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