Twinky Posted March 19, 2007 Share Posted March 19, 2007 Apart from chocolate eggs and creme rabbits, no wait, that's chocolate rabbits and creme eggs, what's traditional at this time of year in your region? Main dishes (lamb? see other thread) Cakes (simnel cake?) Hot cross buns? Quote Link to comment Share on other sites More sharing options...
coolchef Posted March 25, 2007 Share Posted March 25, 2007 ham and ham and oh did i say ham???boering but thats what everone wants so like a good little chef thats what i do Quote Link to comment Share on other sites More sharing options...
Ariel Posted March 31, 2007 Share Posted March 31, 2007 Hi , Lamb is nice ,if people like it. Believe it or not I have made Lasanga. We love turkey so we have done that too. We don't eat much of it too often, but real Polish Kielbasi, the kind from a Polish store, is good with saurkraut and real horseradish . Oh..I always color eggs!! Quote Link to comment Share on other sites More sharing options...
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coolchef
ham and ham and oh did i say ham???boering but thats what everone wants so like a good little chef thats what i do
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Ariel
Hi , Lamb is nice ,if people like it. Believe it or not I have made Lasanga. We love turkey so we have done that too.
We don't eat much of it too often, but real Polish Kielbasi, the kind from a Polish store, is good with saurkraut and real horseradish .
Oh..I always color eggs!!
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