Ok Linda...I'll hafta find it in my holiday recipe file!!!
Found it!
Get a pound of fresh mushrooms, remove the stems and grate them, mix in italian breadcrumbs, parmesan cheese, salt and pepper, and onion (diced VERY small), add enough olive oil to make it moist and stuff into mushroom caps
Bake at 350 degrees for 30 minutes
MOST yummy, our kids demand them every holiday!!!